- Click here for Meatless Menu
- Click here for Weekly Specials (Dine in only)
- Click here for Limited Time Menu Insert Items
Meatless Menu
New England Style Clam Chowder (Available Ash Weds & Fridays)
Mac N’ Cheese Bites
Egg Salad And Tuna Salad Sandwiches
Seaburgers
Cheese Seaburgers
Cheese Sandwiches
Veggie Burger
Perch On Rye
Seafood Salads
Perch Plate
Shrimp Plate
Scallop Plate
Baby Walleye Plate
Fish and Chip Plate
Blue Gill Plate
Pub Cod
Baked Cod Plate (Available On Ash Weds And Fri.,Sat.&Sun)
Sunday: Nachos Grande - $8.50
Wednesday: Chicken Plates ¼ dark or white $7.35; ½ mixed $9.45
½ all white for $10.90
Thursday: Hamburger Combo $8.20; Cheeseburger Combo $9.05
(includes sandwich, small fry and fountain soda or coffee - no substitutions- no can soda)
Friday: Shrimp Plate - $11.45
Saturday: Chicken Tenders Plate - $10.70
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Limited Time Menu Insert Items
Mushroom and Swiss Burger - $5.25
Sautéed mushrooms on a swiss cheeseburger served on a swiss cheeseburger served with gravy on the side. | |
ADD SAUTÉED MUSHROOMS to any sandwich. 90 cents extra | |
Chili Cheeseburger - $7.65
Take our cheeseburger and top it with 2 onion rings with our famous chili filling the center. Served uncut. | |
![]() | P-Nutty Cheeseburger - $6.50
A favorite of employees, start with a pepper jack cheeseburger; add butter, bacon, peanut butter and fried onions. |
THE MONSTER (served uncut) A double ¼ lb cheeseburger (½ lb total) topped with bacon, lettuce, tomato, two onion rings, and a side of BBQ sauce. 13.60
MEGA-MONSTER (served uncut) Add Chili inside of the rings of the Monster. 15.60 MINI-MONSTER (served uncut) A double cheeseburger (1/3 lb total) topped with bacon, lettuce, tomato, two onion rings and BBQ sauce. 10.25 MINI-MONSTER WITH CHILI (Served uncut) 12.25 | |
![]() | Gluten Free Chicken Strips* !00% breast meat chicken in a flaky, crispy potatoe coating. * Not prepared in a gluten free environment. |
![]() | Garlic Cheese Curds Small 4.50 Large 7.30 |
Pickle Chips Small 3.80 Large 6.10 |
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